Thursday - March 11, 2010

How We Make Them
La Canasta “Hand Stretched” Flour Tortillas are made with the same Original Homemade Recipe developed in 1962. Our Hand Stretched Tortilla’s have a pliable texture that has the ideal flexibility for easy handling and less breakage. La Canasta Hand Stretched Flour Tortillas have a pastry like texture that has baked marks through out the surface enhancing the flavor of our Homemade tasting tortilla. You will receive consistent quality product so that you can make quality dishes time and time again.